http://www.cutleryandmore.com/victorinox-forschner-fibrox/flexible-curved-boning-knife-p1749
I use this Victorinox 40517 as my fillet knife to take the meat off the spine. The 5 inch was my bait knife.
They are on sale for cheap at $19.95 and another 20% off today.
Vics resist rust well and have a sterling reputation in the meat cutting world. They steel and resharpen easily.
Jim
That's a great deal! I was hoping they had a good clam knife in there, but only oyster knives.
Thanks for the post, Jim.