Sesame seed, salt, pepper
Sear in light olive oil. Serve with your favorite sauce ...
:P :P :P :P :P
(http://i55.photobucket.com/albums/g150/golfboywilliams/IMG_9889_zpsdnrgwvz1.jpg) (http://s55.photobucket.com/user/golfboywilliams/media/IMG_9889_zpsdnrgwvz1.jpg.html)
(http://i55.photobucket.com/albums/g150/golfboywilliams/IMG_9890_zps9ijseyv5.jpg) (http://s55.photobucket.com/user/golfboywilliams/media/IMG_9890_zps9ijseyv5.jpg.html)
I'm so jealous right now...... I'm almost ready to commit Seppuku.... ugh...
Looks great, would love some right now!!
Yeah Right? My first taste of the season! Last year my freeze was over loaded. I just saw about four bags i never got rid of :-[ :-[
That looks really good. Simple. What kind of wasabe do you use?